Part of this year's Montreal's High Lights Festival, which has become an anticipated winter outing for 11 years in the running, comes a delegation of chefs and winemakers from Portugal highlighting the culinary diversity emerging as its own unique genre. Alongside the delegation will be The Festival of Quebec Cheeses until Feb 20, 2010.
Then later in the month, on Feb 27, there will be a Cheese Culinary Competition with four distinguished chefs creating 16 delectable dishes, all with cheese of course! As a guest you become judge, and the winner walks away with a $5000 grand prize.
For more info click here.
Trio of Canadian Cheeses in Gift Box (3.1 pound by igourmet.com)